Nevada Best Food and Drink Festivals
Food Festivals, Wine Festivals, Spirit and Beer Festivals listed under cities also include surrounding areas that host signature events.
Las Vegas
UNLVino Wine Tasting
March
Las Vegas FoodieLand Festival
March
New Vista Craft Beer Fest
March
Tacos & Tamales Festival
March
Great Vegas Beer Festival
April
Viva Las Vegas Rockabilly Weekend
April
Great American Foodie Fest
April
San Gennaro Feast Food & Music Festival
May and September
Las Vegas Greek Food Festival
September
Downtown Brewfest Las Vegas
October
USA Today Wine & Food Experience
October
Great Las Vegas Taco Festival
October
Las Vegas Food and Wine Festival
October
Great Las Vegas Taco Festival
November
Las Vegas Pizza Festival
November
The Great Gatsby
December
Reno
Virginia City Rocky Mountain Oyster Fry
March
The Biggest Little Invitational BeerFest
June
Reno River Festival
June
Carson City Taste of Downtown
June
Capital City BrewFest
June
Biggest Little City Wing Festival
July
Sparks NV Rib Cook-off
August
Grand Sierra Beer & Chili Festival
October
Unveiling Nevada's Flavors: A Culinary and Libation Journey Through Food, Wine, Spirits and Beer Festivals.
Nevada, is a state celebrated for its dazzling casinos, captivating landscapes, and vibrant entertainment scene. In addition to these great attractions, there are also some great Food and drink festivals on the horizon.
Whether wandering the lively streets of Las Vegas or exploring the charming towns of Reno and Carson City, Nevada's culinary festivals and events provide a captivating journey that delights the taste buds and honors the fabulous tastes of the region.
UNLVino: A Culinary Symphony of Wine
March
An annual spectacle held at the University of Nevada, Las Vegas (UNLV), UNLVino stands as a premier wine and food festival showcasing the talents of local chefs and wineries. Immerse yourself in a symphony of flavors as you indulge in delectable dishes paired with exquisite wines from around the world. Engage in culinary seminars and demonstrations where celebrated chefs share their secrets and inspire with their culinary artistry.
Barrels and Bites Reno: A Culinary Fusion
September
Held at the Grand Sierra Resort and Casino, Barrels and Bites Reno is a culinary fusion, bringing together renowned chefs, wineries, and distilleries. Delight in a multi-course dinner paired with exquisite wines and spirits, all while enjoying live entertainment and breathtaking views of the Sierra Nevada Mountains.
Las Vegas Greek Food Festival: A Glimpse of Greece
September
The Las Vegas Greek Food Festival, hosted at the Hellenic Cultural Center, offers a taste of Greece's vibrant flavors. Immerse yourself in the rich culinary traditions as you savor authentic Greek dishes, from savory moussaka to delectable pastries. Live music, traditional Greek dancing, and a festive atmosphere transport you to the heart of Greece.
USA TODAY Wine & Food Experience: A Extravagant Culinary Affair
October
Tivoli Village in Las Vegas hosts the USA TODAY Wine & Food Experience, an extravagant culinary affair uniting acclaimed chefs, emerging talents, and culinary leaders. Embark on a gastronomic adventure as you sample delightful bites from local restaurants and savor premier wines, beers, and spirits. Live demonstrations and music enhance the vibrant atmosphere, creating an unforgettable culinary experience.
Las Vegas Downtown Brew Fest: A Craft Beer Celebration
October
Craft beer enthusiasts, rejoice! The Las Vegas Downtown Brew Fest is a celebration of the city's thriving craft beer scene. Dive into a world of flavors with an extensive array of craft beers from local breweries. Enjoy live music, food trucks, and a lively atmosphere that complements the diverse range of brews.
Embark on a journey through Nevada's food and drink festivals, where diverse flavors, the passion of local chefs and artisans, and a lively atmosphere converge to create truly unforgettable experiences.
From elegant wine and food pairings to the spirited celebration of craft beer, Nevada's festivals promise to tantalize your taste buds and instill a newfound appreciation for the region's culinary treasures.