South Carolina Best Food and Drink Festivals
Food, Wine, Spirits and Beer Festivals listed also include surrounding areas that host signature events.
Charleston
Low Country Oyster Festival
February
The Gatsby Gala
February
Hilton Head Island Seafood Festival
February
Charleston Winter Wine Festival
February
Charleston Wine & Food Festival
March
Hilton Head Island Wine & Food Festival
March
Hilton Head WingFest
March
Charleston Spring Wine Festival
March
Taste of Beaufort
May
Charley West BBQ Fest
May
Charleston Summer Wine Festival
August
Lincolnton Food, Wine & Brew Fest
September
Hilton Head Island Shrimp Festival
September
Charleston Rose' Festival
September
Food & Wine Classic Charleston
September
Beaufort Shrimp Festival
October
Yemassee Shrimp Festival
October
Charleston Mimosa Festival
October
Oktoberfest Charleston
October
Charleston Beer Fest
October
Hilton Head Oyster Festival
November
Holy Smokes Low Country BBQ Festival
November
Myrtle Beach
Myrtle Beach Food Truck Festival
April
Florence Wine & Food Festival
April
Georgetown Food, Beer & Wine Festival
May
Surfside Beach BBQ Festival
May
World Famous Blue Crab Festival Little River
May
Beach & Chili Fest World Championship
September
I love Seafood Fest
September
Little River ShrimpFest
October
Taste of the Town
October
Loris Bog-Off Festival
October
Columbia
Columbia Food & Wine Festival
April
North Augusta Craft Beer Festival
April
Rosewood Crawfish Festival
May
South Carolina Food Truck & Craft Beer Festival
May
Columbia Shrimp and Grits Festival
June
Riverbanks Brew at the Zoo
August
Best of SC Craft Beer Festival
September
Great American Whiskey Fair
October
Greenville
SC State Chili Cook-Off
February
Ware Shoals Catfish Festival
May
Hub City Hog Fest Spartanburg
April
Gaffney Peach Festival Spartanburg
July
Euphoria Festival
September
Project Host BBQ Cook-Off
September
Tacos & Tequila Fiesta
October
Hogs & Hens BBQ Festival Abbeville
October
Fall for Greenville
October
Greenville Craft Beer Festival
November
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A Taste of South Carolina through the Best Food, Wine, Spirits, and Beer Festivals in the state.
The Palmetto State is not just famous for its stunning beaches and Southern charm, it's also a haven for food, wine, spirits, and beer enthusiasts. From the historic streets of Charleston to the coastal delights of Myrtle Beach and the vibrant heart of Columbia, there's a festival for every taste bud and libation preference. Let's look at a few.
Charleston Wine & Food Festival: March
The Southeast's most anticipated culinary gathering draws over 30,000 food enthusiasts annually to Marion Square in downtown Charleston. The Charleston Wine & Food Festival features more than 120 different chefs and culinary experts alongside 250 beverage producers from across the Southeast. Local Charleston favorites like FIG, Husk, and Lewis Barbecue serve up signature dishes while master sommeliers guide attendees through tastings of rare and regional wines.
The five-day celebration includes hands-on cooking classes, intimate chef dinners, outdoor grilling demonstrations, and the popular Culinary Village which transforms the park into themed areas for sampling everything from fresh oysters to craft cocktails. Live music fills the air with local jazz bands and acoustic performers providing ambiance throughout the grounds, though specific lineups vary each year. The festival's unique Artisan Market showcases regional makers selling specialty foods, handcrafted kitchen items, and locally made products, while the Grand Finale features a traditional Lowcountry boil under the stars.
Holy Smokes Low Country BBQ Festival: November
The largest barbecue festival in South Carolina draws thousands of smoke and meat enthusiasts to Riverfront Park in North Charleston for a showcase of regional culinary talent. The Holy Smokes Low Country BBQ Festival transforms the waterfront venue into a barbecue lover's paradise featuring dozens of pit masters demonstrating their expertise with whole hog, brisket, ribs, and signature sauces. Festival-goers can sample various styles of Carolina barbecue while enjoying live blues and country music performances throughout the park's scenic grounds.
The family-friendly event includes interactive cooking demonstrations, a dedicated kids' zone with games and activities, and a craft beer garden featuring local South Carolina breweries. Local pit masters compete for top honors in multiple barbecue categories, with judges evaluating everything from smoke ring to tenderness. Beyond the competition, guests can explore artisan vendor booths selling specialty sauces, rubs, grilling equipment and locally-made crafts throughout the sprawling riverfront space.
Myrtle Beach Food Truck Festival: April
A coastal food celebration has emerged as one of South Carolina's premier spring events, drawing over 12,000 attendees to the former Myrtle Beach Mall site. The Myrtle Beach Food Truck Festival features more than 30 local and regional food trucks serving everything from fresh seafood and barbecue to gourmet grilled cheese and international cuisine. Popular vendors like Bangin' Vegan Eats, The Trojan Cow, and Carolina Flava bring their signature dishes while local craft breweries offer seasonal selections and wine vendors provide perfect pairings.
Live music keeps the energy high with performances from regional favorites like The Necessary Band and Gary Alexander. The oceanfront festival includes a dedicated kids' zone with face painting and bounce houses, while adults can enjoy cooking demonstrations from local chefs and participate in eating competitions. Special features include a wing eating contest, a food truck decorating competition, and an evening light show where the trucks illuminate their vehicles in creative displays.
Taste of the Town: October
The prestigious culinary celebration has earned its reputation as Myrtle Beach's most anticipated food festival by consistently delivering exceptional dining experiences. The Taste of the Town brings together more than 40 of the Grand Strand's finest restaurants under one roof at the Myrtle Beach Convention Center. Local chefs and restaurateurs transform their booths into miniature versions of their establishments, offering sample-sized portions of their signature dishes.
The festival features cooking demonstrations throughout the day, with local chefs sharing their techniques and secret recipes with eager audiences. Live entertainment fills the venue with energy as attendees move from booth to booth, sampling everything from fresh seafood to Carolina barbecue. The coveted "Best of the Best" awards highlight the evening, where restaurants compete for top honors in various categories as voted on by both judges and festival attendees.
Hilton Head Island Wine & Food Festival: March
A treasured coastal tradition spanning more than 35 years stands among the East Coast's most celebrated wine events. The expansive grounds of Harbour Town in Sea Pines Resort transform into a wine lover's paradise, welcoming over 5,000 attendees annually to sample selections from more than 250 world-class wineries. Local chefs from acclaimed restaurants like FARM, Lucky Rooster, and Nectar Farm Kitchen showcase their culinary prowess through meticulously crafted small plates and cooking demonstrations.
Live music fills the air throughout the weekend with regional jazz artists and acoustic performers creating an elegant backdrop for wine education seminars and blind tasting competitions. The Grand Tasting event features rare vintage wines and perfectly paired hors d'oeuvres, while the Sips & Seafood celebration highlights fresh-caught local seafood alongside crisp coastal wines. The festival's signature offering is its intimate winemaker dinners, where celebrated vintners host small groups for multi-course meals paired with limited release wines from their private collections.
World Famous Blue Crab Festival: May
This two-day coastal celebration brings visitors from across the Southeast to the historic waterfront in Little River, South Carolina. The World Famous Blue Crab Festival, drawing over 50,000 attendees annually, features more than 200 vendors offering fresh seafood, local crafts, and regional specialties. Festival-goers can sample signature dishes from popular local establishments like Chesapeake Bay Seafood, Captain Juel's Hurricane Restaurant, and Key West Crazy, serving everything from steamed blue crabs and crab cakes to shrimp po'boys and fresh oysters.
Live music performances take place on two waterfront stages, with both local and regional bands providing beach music, blues, and country entertainment throughout the weekend. Cold beverages flow from multiple beer gardens serving local craft brews and traditional favorites, while the dedicated kid's zone offers face painting, rides, and interactive marine education exhibits. The festival's unique location along the Intracoastal Waterway allows visitors to watch fishing boats unload their fresh catch while enjoying the festive atmosphere of this long-running coastal tradition.
South Carolina's food, wine, spirits, and beer festivals provide a delightful tapestry of flavors and experiences. Whether you're a wine enthusiast, a craft beer lover, or a foodie on the hunt for unique tastes, these festivals offer something for everyone.